When to plant sweet corn in Columbus, Ohio

May 4 – May 18

Direct-sow outdoors · typical Columbus year

Climate basis: NOAA station Columbus Wcmh, OH (USC00331785), 4 mi (7 km) from downtown Columbus (ZCTA 43215 centroid), elevation 740 ft, on the 1991–2020 climate normals. Direct-sow sweet corn from approximately the dates above, anchored to the median last spring 32°F freeze (April 20). One year in ten still freezes after May 7.

Last spring freezeApril 201-in-10 after May 7
First fall freezeOctober 241-in-10 before Oct 13
Frost-free season185 daysmedian at 32°F
Hard freeze, 28°Apr 8Nov 3kills even hardy greens
USDA zone6b-5 to 0°F winter low not frost timing

The Columbus year

Direct-sow outdoorsMay 4 – May 18
  • indoors under lights
  • in the garden
  • frost-free season
  • 1-in-10 years still freeze to May 7
Sweet corn in Columbus · freeze context from Columbus Wcmh, OH, 1991–2020 normals.

Every method, with its sources

Direct-sow outdoors

May 4 – May 18

UGA: wait until at least two weeks after the last average killing frost. Purdue lists corn as tender (after last frost) and UNH keys sowing to 60°F soil; the later UGA rule is used. Anchored to the median last spring freeze (Apr 20). University of Georgia Cooperative Extension · Purdue University Extension · University of New Hampshire Extension

Start seeds indoors

Not calculated

The cited guides time sweet corn by direct seeding only.

Transplant outdoors

Not calculated

The cited extension guides do not time an outdoor transplanting window for this crop.

Fall planting

Not calculated

No source-backed fall planting rule exists for this crop in the registry, so no fall window is calculated.

Variety assumption: Assumes a mid-season hybrid (about 70–85 days; Penn State lists 80).

These windows describe typical years (1991–2020 climate normals), not this year's forecast. Freezes happen outside them — especially in frost pockets, valleys, and urban edges. Watch the forecast before committing tender plants.

This week, not a typical year:
Crop rule sources (3)

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