When to plant scallions (green onions) in Salt Lake City, Utah

March 3 – March 17

Direct-sow outdoors · typical Salt Lake City year

Climate basis: NOAA station Salt Lake Triad Ctr, UT (USC00427606), 1 mi (2 km) from downtown Salt Lake City (ZCTA 84111 centroid), elevation 4280 ft, on the 1991–2020 climate normals. Direct-sow scallions (green onions) from approximately the dates above, anchored to the median last spring 32°F freeze (March 31). One year in ten still freezes after April 19.

Last spring freezeMarch 311-in-10 after Apr 19
First fall freezeNovember 81-in-10 before Oct 23
Frost-free season224 daysmedian at 32°F
Hard freeze, 28°Mar 8Nov 18kills even hardy greens
USDA zone7b5 to 10°F winter low not frost timing

The Salt Lake City year

Direct-sow outdoorsMar 3 – Mar 17
Fall plantingSep 13 – Oct 11
  • indoors under lights
  • in the garden
  • frost-free season
  • 1-in-10 years still freeze to Apr 19
Scallions (Green Onions) in Salt Lake City · freeze context from Salt Lake Triad Ctr, UT, 1991–2020 normals.

Every method, with its sources

Direct-sow outdoors

Mar 3 – Mar 17

Colorado State University Extension's CMG GardenNotes #720 groups onions with the Hardy Vegetables that may go in "As early as 2-4 weeks before the date of the average last spring frost," and the same publication's Table 1 Cool Season Vegetable Planting Guide lists "Onions, green" among those cool-season crops, so the 2-to-4-week pre-frost span is used directly; no other extension source located gave a later-starting green-onion spring rule, so nothing needed reconciling. Anchored to the median last spring freeze (Mar 31). Colorado State University Extension (Colorado Master Gardener)

Fall planting

Sep 13 – Oct 11

Purdue Extension HO-186-W Table 2 lists green onion among cool-season plants for late-summer or fall planting to be planted "at least 4-8 weeks before first fall frost," which encodes as a window running from eight weeks down to four weeks ahead of the first fall freeze; it was the only extension source found anchoring a green-onion fall sowing to frost, so it stands unreconciled. Anchored to the median first fall freeze (Nov 8). Purdue University Extension, Department of Horticulture and Landscape Architecture

Variety assumption: Assumes non-bulbing bunching types or true onions pulled young; Colorado State's Table 1 gives 60 typical days to harvest for "Onions, green" versus 110 for dry onions, and this entry encodes only the green-onion crop.

These windows describe typical years (1991–2020 climate normals), not this year's forecast. Freezes happen outside them — especially in frost pockets, valleys, and urban edges. Watch the forecast before committing tender plants.

This week, not a typical year:
Crop rule sources (2)

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